USANA Philippines Meets with Local Health Experts to Discuss the Vital Role of Supplements
To show the importance of supplementation in maintaining wellness, USANA Philippines met with around 300 health professionals nationwide at its inaugural symposium. Building on their 15th anniversary celebration, this event echoes USANA’s commitment to reach one million families globally —with a continued focus on product research, innovation, and education.
“For 15 years, USANA Philippines has strived to fulfill the vision of its founder, Dr. Myron Wentz, to create the healthiest family on earth. As we step into this milestone, we’re fortifying this goal by hosting our first ever health symposium and strengthening our partnerships with health professionals,” says Cherry Dionisio-Ampig, general manager of USANA Philippines.
This health symposium reflects how USANA places science, specifically research and innovation, at its core.
“One very consistent value of USANA’s is the science behind its products. The foundation of everything we do is anchored in science—giving meaning to our influence on the health of our communities,” says David Mulham, chief sales officer of USANA Health Sciences, Inc.
As an industry leader, USANA conducts thorough research and evaluations to determine specific market demands and discover new ingredients to best fit evolving needs. This process creates products specifically developed to support people on their journey to maintaining wellness.
“As a company, we continuously research and innovate. We’re committed to developing new products and upgrading existing ones to be even more competitive and to continuously promote healthy living” says Dr. Rolando Maddela, USANA’s executive director of global health education and nutrition research.
This health symposium served as a way for medical professionals and others in attendance to learn and engage in meaningful discussions about the country’s current health landscape and the pivotal nurturing role supplements play. Esteemed speakers from the medical field included Dr. Susano “Yves” Tanael, Registered Nutritionist-Dietician MaryRose del Rio, Dr. Alex Delgado, and Dr. Rolando Maddela.